Sticka' Briar BBQ Co.

PORK RUB

PORK RUB

BEEF RUB

MANGO HABANERO RUB

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What People are Saying

"..beat everybody back to seconds!!"

.."the Original, or Pork is my go-to for Pork and Chicken.... Cook low and slow on the grill for 4 or 5 hours. Good gosh almighty!!!!...Great goodness ensues!"

- Jeff from SC

"..cedar plank salmon.."

.."I use it for everything from smoking pork butt to ribs to shrimp to cedar plank salmon. Great combination of sweet and heat!"

- Rob from WI

"..tangy with a touch of sweetness!"

.."I tried this sauce on grilled chicken. WOW! It has a tangy taste with just a touch of sweetness.."

- John from NY

Testimonials

The Original is my go-to for Pork and Chicken. Slap a layer of mustard on your ribs, then shake shake shake and rub this all over them. Cook low and slow on the grill for 4 or 5 hours. Good gosh amighty!!!!...Great goodness ensues!! Be sure to fix your plate first, so you beat everybody back to seconds!!

Jeff from SC

Fantastic!

I use it for everything from smoking pork butt to ribs to shrimp to cedar plank salmon. Great combination of sweet and heat.

Rob from WI

Excellent! Tangy with a Touch of Sweetness!

I tried this sauce on grilled chicken. WOW! It has a tangy taste with just a touch of sweetness! Excellent sauce to use when you're looking for something different than red sauce! I'm a Fan of the Sticka' Briar Yellow sauce as well as the Red sauce!!!

John from NY

Great stuff!

I ordered this sauce because I am a fan of mustard base sauce. I made some pork chops and put this on them, it is fantastic! I love he tang and it's not too sweet like some others. Definitely hooked for good on this sauce!!

Steve from NC

Love this stuff!

Love the mango hab rub. I use it to make wing sauce and have also used it as a rub on chicken thighs and fish. Great flavor!

Brenda from WI